Siddarthanagar, Mysore

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The children avidly long for this biannual event-once held on the Swamiji Jayanthi celebration day and the other ensues Annual Day celebration. This involves preparation of colossal quantity of aromatic, appetizing, tasty food in the school campus. Mouthwatering delicious food is served substantially to satiate the appetite of all-children and staff. Students normally prefer the menu comprising of bisibelebath, kesaribath and garnished curd-rice.